A rich and creamy aged cheese with a smooth, almost silky texture. Our whole milk version of this cheese has a natural rind as opposed to the washed-rind style produced in the valleys of northern Italy. complex floral and sweet flavor with butterscotch or brown sugar notes, and less pungent than the washed rind versions of this cheese.


2020 Good Food Awards Winner - 1st Place

Suggested Recipes

Caramelized onions, thyme, & Ferndale Farmstead Fontina Crostini

This recipe calls for simple ingredients that focuses on highlighting the creaminess and buttery flavors of our Fontina cheese!

Zucchini Au Gratin!

There is nothing better than kicking off the new year with a healthy balance of cheese and vegetables!